Sunday, February 21, 2010

Sticky Delicious Ribs

One of the blogs I follow has some delicious recipes! This is the first one I have made....but I just made another awesome one tonight. Check it out. She's a really good writer (and cook!)

I made her recipe for Sticky Asian Spareribs and they were great.
Our PCC (think mini Whole Foods) didn't have spareribs...so we got pork ribs of some other sort, but I don't think it mattered one bit. They were good to the last drop.

I actually did follow her recipe completely (aside from not using spareribs), so no changes to make here. Eat up and lick your fingers - it really is sticky and yummy.

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2 comments:

  1. DeanaFebruary 27, 2010 at 6:31 PM

    The ribs came out really good! BUT-they did not look as wonderful as your picture, and they weren't super sticky! Maybe because we used boneless ribs?? Regardless, they were YUMMY!

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  2. Amy HodgmanFebruary 27, 2010 at 7:33 PM

    Hmm dunno why yours weren't sticky. The picture is the best out of a BUNCH. Maybe our ribs were fattier because they weren't actually spare ribs? I have no clue.

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